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GlucosCare® Tea

Natural Ingredients

Our herbal tea products are distributed to more than 20 countries around the world, including Hong Kong, New Zealand, Kuwait, Serbia and Poland

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GlucosCare® Tea is scientifically formulated from 2 plants – Gymnema Sylvestre and Camellia Sinensis.


Gymnema Sylvestre (which literally means “Sugar Destroyer” in Sanskrit) is found primarily in the forests of Australia and South Asia. This natural herb has been used in South Asia for more than 2000 years as a traditional formula to control blood sugar level.


Camellia Sinensis (also known as green tea), is added for its antioxidant benefits in cell and tissue maintenance.

The Science behind GlucosCare® Tea

The tea acid from the two specially selected herbal ingredients shares a molecular structure similar to glucose. This enables theGlucosCare® Tea molecules to bind themselves to the same sugar receptors in the intestine.

Therefore, when GlucosCare® Tea is consumed after a meal, the presence of the GlucosCare®Tea acid moleculesin the intestine will effectively block some of the glucose molecules from being attached to the sugar receptors, reducing the amount of sugarthe body absorbs.

This in general, lowers the amount ofcalories consumed by the body, which explains why GlucosCare® Tea also makes a healthy alternative for those who are diabetics or on diet or weight management.

Benefits of Consuming GlucosCare® Tea

  • Prevents excessive sugar intake
  • Helps to regulate and control the level of blood sugar in one’s body
  • Helps to control body weight
All our products are subject to stringent quality control. GlucosCare® Teais produced in our own manufacturing plant under safe and hygienic conditions.

All the ingredients are carefully selected and processed to achieve their full combined benefits. Strict quality checks are conducted before the products can be dispatched and distributed globally to their points of sale.

Why GlucosCare® Tea?

  • Supported by reputable healthcare corporate companies
  • Clinically Trials carried out in Singapore, Malaysia, Bangladesh, Serbia and proven to be effective.
  • Toxicity and Stability Tests done by Singapore and proven to be safe and stable even after 3 years.
  • Supported by GMP (Good Manufacturing Practice) standard, Pharmaceutical Licensed / HACCP factory
  • Supported by in-house laboratory for quality control
  • Stringent quality control procedures from the procurement of raw ingredients to the finished product.
  • Strict compliance to the Health Ministry for:
    • Microbial test standards
    • Heavy metal test standard
Supported by researchers, pharmacists, microbiologists, chemists and quality controllers specialising in the herbal and western pharmaceutical medicines.